On the way back to our home base, one of the workers, Shaoting (Xiaoting?) stops to show us a Jujube tree. A couple shakes later we all have handfuls tiny delicious jujubes.
The farm's founder. That's right, Shared Harvest is not only the biggest CSA in China but it's also the first! This lady is a pioneer. She has written one book about her year WWOOFing in the USA and has translated an English CSA manual into Chinese.
Using basil from the front yard, tomatoes from the garden, and sheep cheese gifted to one of the workers by one of his friends from Inner Mongolia, I turned the standard morning bread recipe into morning pizza. Hurrah!
And just for fun.